Heap o' Links Fri Mar 24, 2023

1. Use a Sourdough English Muffin. Toasted, lightly buttered. (McD's doesn't butter.)
2. Tiny dab each of unsalted butter and bacon grease inside the "egg ring" before you crack the egg n' start the cooking. Lightly salt& pepper the egg, (another thing that McD's doesn't do.)
3. Single slice of REAL American Cheese.
4. A single strip of crispy bacon, snapped cleanly in two. Don't use that nasty Canadian Bacon Ham.

You'll end up with a McMuffin that's truly scrumptious, and you can very distinctly tell the quality improvement over the original. Enjoy!